THE MANGO KULFI RECIPE DIARIES

The mango kulfi recipe Diaries

Increase ¼ cup almonds, ¼ cup cashew nuts, and a pair of tablespoon unsalted pistachio on the little jar of a grinder and grind to generate a coarse powder. Tend not to grind for prolonged; if not, the nuts will get heated, release their oil, and turn out to be moist.Introducing milk powder always provides an improved and richer mouth feel. Also,

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